Clingons Recipe


  • 4 1/2 Cup Mini marshmallows
  • 1/3 Cup Peanut butter
  • 1/4 Cup Margarine
  • 3 1/2 Cup Rice chex
  • 3 1/2 Cup Corn chex
  • 1/2 Cup M & M's

Preparation Method

Grease a 9 x 13 pan. In a microwave safe bowl, microwave marshmallows, peanut butter and margarine for two minutes or until melted. Stir until smooth. Add Cereal and M & M's, stirring to coat all pieces. Spread mixture in prepared pan and press dowm slightly with the back of a buttered spoon. Refrigerate for one hour. Pull pieces from pan or cut into squares. Makes about 7 cups of mix.