Rudolph the Reindeer Recipe

Ingredients

  • 1/4 Cup Peanut Butter - Creamy
  • 2 Slices Whole wheat bread
  • 16 Raisins
  • 4 Cherries
  • 16 Pretzels - Twist style

Preparation Method

Spread peanut butter on bread slices and cut each slice into four triangles. Turn triangles so point is down, then place two raisins in center for eyes. Cut cherry in half and place one half at bottom point for nose. Break twist pretzels to make antlers and place at upper two corners. Variation: Turn pretzel down near nose to make cats with whiskers.