Uppuma Recipe

Ingredients

  • Oil 2 TableSpoon
  • Water 3 cups
  • Onion 1
  • Rava 2 cups
  • Mixed vegetables. 1 cup
  • Mustard seeds 1 TeaSpoon
  • Urad Daal 1 TeaSpoon
  • Chana Daal 1 TeaSpoon
  • Ginger 1 TeaSpoon
  • Green chillies 2
  • Red Chilli 1

Preparation Method

  1. Roast rava until light brown.
  2. Separately, fry mustard seeds, urad and chana daals, chopped onion, (crushed) red and (chopped) green chillies in oil. (Optional: can add cumin and coriander powders, peas, mixed vegetables, etc. and fry these too.)
  3. Add water to the fried mixture, bring it to a boil, lower the flame, and add the rava slowly, stirring while doing so.
  4. Optional : add cashews.